How to cook Snow Crab Leg in the oven – Easy Seafood Recipe – I Heart Recipes


Make snow crab legs for dinner with my easy recipe. In this video I’m going to show you how to cook crab in the oven. In the tutorial I used snow crab, but you can use king crab, or your favorite crab legs. Get the recipe here:

Check out my other seafood recipes
seafood boil
seafood, chicken, and andouille sausage gumbo…
grilled lobster tail

Love Macaroni and Cheese? Try my easy recipe for Southern Baked Macaroni and Cheese . It’s the BEST

While you’re at it, check out my recipe for True Southern Fried Chicken . It’s better than Popeyes!

And you can’t forget about my How to make French Toast tutorial. It’s is honestly the best recipe for french toast. Give it a try

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Hey there, I’m Rosie – Welcome to my YouTube Cooking Channel. I Heart Recipes is a hip and up to beat cooking show that show you how to make your favorite comforts. I cook everything from your favorites southern and soul food dishes, to you favorites restaurant dishes. All of my cooking / recipe videos are short , sweet, and straight to the point, and easy enough for cooking beginners to follow.


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  1. Lady, you are a great cook! I love all your "comfort food" dishes. These look amazing and I appreciate the friendly step-by-step process of cooking crab legs since a lot of us are first timers!

    Thank you!

  2. just made my crab legs with your recipe but i added shrimps butter and hot sauce……
    Girl it saved so much time, quick and easy…

    Thank you

    im a new subbie now😎

  3. Oh My Goodness!!!!! I did this and I could not stop eating!! This is the BEST recipe EVER for crab legs! Thank you SOOOO Much!! I love crab legs and would always go out to eat them because boiling them was way more work than I wanted to do. But this is so simple and so so so wonderful!!! I first viewed your video about two weeks ago and I have prepared them three times since. Thank you thank you thank you!!

  4. I just made this tonight. Girrrrrrllllll, thank you. It's the first time I cooked crab legs and they were absolutely delicious. I know several people were wondering why put the seasoned olive oil mixture on the shell, well if you're like me – I use my teeth as a crab cracker. I shouldn't but I do and the flavor is superb. OMG. Thanks again. P.S. I like your updated thumbnail pic. Very pretty.

  5. I will never buy crab legs from a grocery store like Kroger again, I bought King Crab and after I steamed it smelled like ammonia. Unfortunately I ate some before I notice the bad smell of the meat that reeked of ammonia. Am I gonna die? I'm scared

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