Seafood Cornbread Dressing Recipe for Thanksgiving – I Heart Recipes


Recipe for Seafood Cornbread Dressing

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Hey there, I’m Rosie – Welcome to my YouTube Cooking Channel. I Heart Recipes is a hip and up to beat cooking show that show you how to make your favorite comforts. I cook everything from your favorites southern and soul food dishes, to you favorites restaurant dishes. All of my cooking / recipe videos are short , sweet, and straight to the point, and easy enough for cooking beginners to follow.


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  1. Omg I made this today and it was simply amazing!!!! Rosie thank you so much. the pan was gone within minutes and everybody was begging for more lol

  2. I just finish making your seafood dressing, we having it tomorrow for Thanksgiving. Im so excited to taste it, I also add carrot, cajun seasoning to mine. Thanks so much. Love your videos. Have A Happy Thanksgiving !!!!!!

  3. Nice recipe but can I make a suggestion? Try using seafood stock of any kind you like and use Creole butter & herbs instead of regular butter. For a more creamer dressing add a can of cream of shrimp.

  4. I came across this right on time. My aunt makes seafood stuffing every year and it's amazing but I wasn't going to see her this Thanksgiving sooo therefore lol I will be making your recipe for Thanksgiving this year. I'm sooo excited. I'm not that advanced at cooking but am trying to learn new things before I move into my new house with my boyfriend and I got to feed my man honey lol. Thank you so much for posting these videos. You're recipes and energy are amazing 😍😍😍

  5. Rosie…Rosie…Rosie…you have gone too far!  This looks simply out of this world!!  Gosh…I bet that is delicious!!  I enjoy watching you cook..thanks for all of your hard work…you are appreciated!

  6. I don't like dressing/stuffing but I adore this channel and I enjoy watching all of your videos. Growing up in Louisiana, I was grown and living out of state before I realized seafood dressing is not traditional bc it's all I saw the women in my family make. Seeing shrimp, crab, crawfish, crab and oysters in dressing was the norm. Did your grandmother from Baton Rouge cook it this way, Rosie? Thank you for the love, time and effort you put into all of your videos.

  7. I cannot wait to try this recipe! A few years ago I added an oyster dressing to our Thanksgiving menu, but I'm already tired of that one and this one looks like the perfect new recipe to add! Thanks for all of your great recipes!

  8. When are you coming out with a cookbook? I have a few different ones and I know your recipes are on your website, but I want a book for my stand! I'll buy it, just be sure to add lots of pictures! 😊

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