Stuffed Mushrooms – Tea Time

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Chef Rakesh Sethi teaches the viewers how to make innovative and easy dishes that are perfect with during tea time. From Indian to fusion, these recipes are easy to make and a delight to have on the menu!

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36 Comments

  1. Hi sir…!! Totally loved your recipe!! Tried it but there is a problem… When I deep fried them mushrooms started to leaving water!!! What's the solution for that????

  2. wonderful recipe 🙂 I do not understand your language BUT the language of cooking I understood perfectly! Looks amazing! Can't wait to try it! thank you for posting this!

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